A CHRISTOPHER’S TRADITION RETURNS

The Return of a Legend

For over 30 years, Christopher’s has been known for having some of the best prime rib around. When we say “slow-roasted,” we mean it — close to 30 hours, seasoned with our house rub, carved to order, and served with our rich au jus and horseradish cream.

We’ve heard you — the calls, the messages, the “When are you bringing it back?”
So we are.
And we’re doing it the right way.
No shortcuts. No compromises.
Just prime rib done the Christopher’s way.

The PRIME RIB

Our signature slow-roasted prime rib is:

  • Seasoned with our house rub

  • Slow-roasted for close to 30 hours

  • Carved to order

  • Served with au jus and horseradish cream sauce

  • Paired with classic Christopher’s sides

Every bite should feel like you’re celebrating something — even if the “something” is just being together.

Next Prime Rib Night FRIDAY, August 28th at

Christopher’s Restaurant & Catering

(also known as The GEM)

(Hey, it doesn’t really have to be a date to enjoy OUR Prime Rib. Our Prime Rib is so good you can eat it with anyone! It’s just more special when you like the person you’re with!!)

📍 LOCATION: CHRISTOPHER’S - 3425 Valley Street
📅 DATE: Friday, August 28th, 2026
Seating Times: 5:00PM • 6:30PM
🥩 Dinner Choices: Prime Rib or Salmon

+ Classic Sides: Choice of Baked Potato or Baked Sweet Potato and Broccoli. Served with Dinner Salad. Au jus and creamy horseraddish to complete the tasty Prime Rib.

NEXT PRIME RIB NIGHT

NEXT PRIME RIB NIGHT

Upcoming Prime Rib Nights

Next Date: Friday, October 9th, 2026

Would you like to be first to know (before we announce to the public)?

Be First to Know

Prime Rib Nights often sell out before we ever post them publicly.
Join our Prime Rib Night List and you’ll get:

  • Early access to seat reservations

  • Priority announcements

  • Locations and menu updates first

Join the Prime Rib Priority VIP Email List below — these events sell out fast, and our list members always get first access.

Or, Text the word PRIME to

937-646-8878