What’s Cooking at Christopher’s

See what’s coming up next—from Wednesday and Friday Theme Dinners and Prime Rib Nights to Red Top Pop-Ups, Flavors for a Cause and other special events. Pick a date below to see the menu and details.

UPCOMING DINNERS & POP-UPS

Pick a date. See the menu. Make your plans.

Click an upcoming date below to see the complete menu, pricing and details.

Wednesday, October 14 • 4–7 PM or until we run out
David Krites David Krites

Wednesday, October 14 • 4–7 PM or until we run out

CHRISTOPHER'S WEDNESDAY 10-14-26 THEME DINNER

STACKED, CRUNCHY & DELICIOUS! Some favorites are simply too good to forget, and some new creations are too good not to try! We're bringing together three hearty sandwiches, two incredible potato choices, and a new twist on one of our favorite sides.

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Wednesday, October 7 •4–7 PM - Thanksgiving in October
David Krites David Krites

Wednesday, October 7 •4–7 PM - Thanksgiving in October

Thanksgiving is coming early to Christopher’s! Join us Wednesday, October 7 for Slow Roasted Turkey, Glazed Ham or Signature Maple Glazed Meatloaf with all your favorite Thanksgiving sides. Consider it a little Thanksgiving practice before November!

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WE'RE MAKING UP OUR OWN FOOD HOLIDAY!

WE'RE MAKING UP OUR OWN FOOD HOLIDAY!

You thought it was National Cinnamon Raisin Bread Day… but not at Christopher’s! We’re changing the calendar and celebrating Cinnamon Crumble Coffee Cake Cornbread Day—with a great Wednesday Pop-Up dinner to go with it. At least it’s a holiday on our calendar! 😄

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We will NEVER Forget.
David Krites David Krites

We will NEVER Forget.

Join Christopher’s on September 11 for a Community Dinner honoring the lives lost, their families, and the first responders who served with courage. Comfort-food favorites will be served from 4–7 PM, with a free dessert for police, fire and EMT first responders.

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Wednesday, September 9th Pop Up
David Krites David Krites

Wednesday, September 9th Pop Up

National Grilled Chicken Day meets some of Christopher’s top sellers! Join us September 9 for Parmesan Crusted Chicken, Bone-In Pork Chop, Southern Style Brisket and Maple Glazed Meatloaf.

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