What’s Cooking at Christopher’s

See what’s coming up next—from Wednesday and Friday Theme Dinners and Prime Rib Nights to Red Top Pop-Ups, Flavors for a Cause and other special events. Pick a date below to see the menu and details.

UPCOMING DINNERS & POP-UPS

Pick a date. See the menu. Make your plans.

Click an upcoming date below to see the complete menu, pricing and details.

Friday, October 30 | 4–7 PM or “until we run out”
Friday Theme Dinners, What's Cooking David Krites Friday Theme Dinners, What's Cooking David Krites

Friday, October 30 | 4–7 PM or “until we run out”

Four Christopher's favorites, one delicious Friday night! Enjoy Bone-In Pork Chops, Parmesan Crusted Chicken, Signature Maple Glazed Meatloaf, or Parmesan Crusted Whitefish. Every dinner includes Skin-On Mashed Potatoes & Gravy, Vegetable Medley, and Breadsticks as we celebrate National Breadstick Day! Join us Friday, October 30, from 4–7 PM or until sold out. Dine in or take out!

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