What’s Cooking at Christopher’s

See what’s coming up next—from Wednesday and Friday Theme Dinners and Prime Rib Nights to Red Top Pop-Ups, Flavors for a Cause and other special events. Pick a date below to see the menu and details.

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What’s Cooking at Christopher’s
Friday, October 23 | 4–7 PM, “or until we run out!”
Friday, October 23 | 4–7 PM, “or until we run out!”

SAME SIDES. SAME TABLE. SAME GREAT EVENING! Join us Friday, October 23, for TWO great dinner experiences at Christopher's! Enjoy our Signature Slow-Roasted Prime Rib or Grilled Salmon by advance reservation, OR stop in for our Friday Pop-Up Dinner featuring Parmesan Crusted Chicken ($17), Bone-In Pork Chop ($19), and Southern Style Brisket ($18). All dinners offer your choice of potato and vegetable. Plus, our Surprise Dessert is just $5! Pop-Up Dinner runs 4–7 PM or until sold out. Reservations required ONLY for Prime Rib and Salmon! Dine in or take out.

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Wednesday, October 21 | 4–7 PM or until we run out
Wednesday, October 21 | 4–7 PM or until we run out

Christopher's October 21 Comfort Food and Apples dinner flyer featuring cabbage rolls, baked meat lasagna, BBQ brisket mac and cheese, spaghetti and meatballs, and caramel apple crumble cake in Dayton, Ohio.

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Wednesday, October 14 • 4–7 PM or until we run out
Wednesday, October 14 • 4–7 PM or until we run out

CHRISTOPHER'S WEDNESDAY 10-14-26 THEME DINNER

STACKED, CRUNCHY & DELICIOUS! Some favorites are simply too good to forget, and some new creations are too good not to try! We're bringing together three hearty sandwiches, two incredible potato choices, and a new twist on one of our favorite sides.

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Mushroom Bisque, Tomato Bisque and Chicken Tortilla Pre-Orders (Closing at noon on 10-08-26)
Mushroom Bisque, Tomato Bisque and Chicken Tortilla Pre-Orders (Closing at noon on 10-08-26)

A Christopher’s Classic and long standing favorite. Tomato Bisque.

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Friday, October 9th 4-7PM or until we run out!
Friday, October 9th 4-7PM or until we run out!

Christopher’s Friday Theme Dinner featuring restaurant favorites - Soup & Sandwich Night. Mushroom and Tomato Bisque

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Wednesday, October 7 •4–7 PM - Thanksgiving in October
Wednesday, October 7 •4–7 PM - Thanksgiving in October

Thanksgiving is coming early to Christopher’s! Join us Wednesday, October 7 for Slow Roasted Turkey, Glazed Ham or Signature Maple Glazed Meatloaf with all your favorite Thanksgiving sides. Consider it a little Thanksgiving practice before November!

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UPCOMING DINNERS & POP-UPS

Pick a date. See the menu. Make your plans.

Click an upcoming date below to see the complete menu, pricing and details.

Friday, October 23 | 4–7 PM, “or until we run out!”
See What's Cooking David Krites See What's Cooking David Krites

Friday, October 23 | 4–7 PM, “or until we run out!”

SAME SIDES. SAME TABLE. SAME GREAT EVENING! Join us Friday, October 23, for TWO great dinner experiences at Christopher's! Enjoy our Signature Slow-Roasted Prime Rib or Grilled Salmon by advance reservation, OR stop in for our Friday Pop-Up Dinner featuring Parmesan Crusted Chicken ($17), Bone-In Pork Chop ($19), and Southern Style Brisket ($18). All dinners offer your choice of potato and vegetable. Plus, our Surprise Dessert is just $5! Pop-Up Dinner runs 4–7 PM or until sold out. Reservations required ONLY for Prime Rib and Salmon! Dine in or take out.

Read More