What’s Cooking at Christopher’s

See what’s coming up next—from Wednesday and Friday Theme Dinners and Prime Rib Nights to Red Top Pop-Ups, Flavors for a Cause and other special events. Pick a date below to see the menu and details.

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Wednesday, October 14 • 4–7 PM or until we run out

CHRISTOPHER'S WEDNESDAY 10-14-26 THEME DINNER

STACKED, CRUNCHY & DELICIOUS! Some favorites are simply too good to forget, and some new creations are too good not to try! We're bringing together three hearty sandwiches, two incredible potato choices, and a new twist on one of our favorite sides.

Mushroom Bisque, Tomato Bisque and Chicken Tortilla Pre-Orders (Closing at noon on 10-08-26)

A Christopher’s Classic and long standing favorite. Tomato Bisque.

Friday, October 9th 4-7PM or until we run out!

Christopher’s Friday Theme Dinner featuring restaurant favorites - Soup & Sandwich Night. Mushroom and Tomato Bisque

Wednesday, October 7 •4–7 PM - Thanksgiving in October

Thanksgiving is coming early to Christopher’s! Join us Wednesday, October 7 for Slow Roasted Turkey, Glazed Ham or Signature Maple Glazed Meatloaf with all your favorite Thanksgiving sides. Consider it a little Thanksgiving practice before November!

Friday, October 2 • 4–7 PM or until we run out! IT’S NATIONAL FRIED SCALLOPS DAY!

It’s National Fried Scallops Day… so naturally, we’re serving sandwiches! 😂 We took a different route with Signature Sandwiches, two Signature sides and a GREAT Friday night. Join us Friday from 4–7 PM or until we run out.

Wednesday, September 30 • 4–7 PM “or until we run out”Apparently Wednesday is National Hot Mulled Cider Day.

Apparently it’s National Hot Mulled Cider Day… heck, we don’t even know what that is! 😂 But comfort food? THAT we know. Join us Wednesday for four Signature Christopher’s favorites and all the comfort food that goes with them.

UPCOMING DINNERS & POP-UPS